{"id":156,"date":"2025-02-04T13:48:35","date_gmt":"2025-02-04T12:48:35","guid":{"rendered":"https:\/\/eleves.escl.fr\/wp2\/cuisine\/?page_id=156"},"modified":"2025-03-18T14:37:18","modified_gmt":"2025-03-18T13:37:18","slug":"afrique-du-sud","status":"publish","type":"page","link":"https:\/\/eleves.escl.fr\/wp2\/cuisine\/afrique\/afrique-du-sud\/","title":{"rendered":"Afrique du Sud"},"content":{"rendered":"\n<div class=\"wp-block-group alignfull has-global-padding is-layout-constrained wp-container-core-group-is-layout-490fa1db wp-block-group-is-layout-constrained\" style=\"padding-top:var(--wp--preset--spacing--50);padding-right:var(--wp--preset--spacing--50);padding-bottom:var(--wp--preset--spacing--50);padding-left:var(--wp--preset--spacing--50)\">\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-container-core-group-is-layout-650790e1 wp-block-group-is-layout-constrained\">\n<h1 class=\"wp-block-heading has-text-align-center has-x-large-font-size\">Bobotie<\/h1>\n<\/div>\n\n\n\n<div style=\"height:var(--wp--preset--spacing--30)\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-image alignwide size-full is-style-rounded is-style-rounded--1\"><img loading=\"lazy\" decoding=\"async\" width=\"750\" height=\"500\" src=\"https:\/\/eleves.escl.fr\/wp2\/cuisine\/wp-content\/uploads\/sites\/13\/2025\/03\/beef-bobotie-.webp\" alt=\"\" class=\"wp-image-274\" srcset=\"https:\/\/eleves.escl.fr\/wp2\/cuisine\/wp-content\/uploads\/sites\/13\/2025\/03\/beef-bobotie-.webp 750w, https:\/\/eleves.escl.fr\/wp2\/cuisine\/wp-content\/uploads\/sites\/13\/2025\/03\/beef-bobotie--300x200.webp 300w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-group alignfull has-base-2-background-color has-background has-global-padding is-layout-constrained wp-container-core-group-is-layout-669513ed wp-block-group-is-layout-constrained\" style=\"margin-top:0;margin-bottom:0;padding-top:var(--wp--preset--spacing--50);padding-right:var(--wp--preset--spacing--50);padding-bottom:var(--wp--preset--spacing--50);padding-left:var(--wp--preset--spacing--50)\">\n<div class=\"wp-block-group is-vertical is-content-justification-center is-layout-flex wp-container-core-group-is-layout-52b864f0 wp-block-group-is-layout-flex\">\n<h2 class=\"wp-block-heading has-text-align-center is-style-default\">Ingedient<\/h2>\n<\/div>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2\u00a0cuill\u00e8res \u00e0 soupe\u00a0de beurre<\/li>\n\n\n\n<li>2\u00a0oignons moyens, hach\u00e9s finement<\/li>\n\n\n\n<li>3\u00a0gousses\u00a0d\u2019ail<\/li>\n\n\n\n<li>1\u00a0cuill\u00e8re \u00e0 caf\u00e9 de\u00a0gingembre\u00a0r\u00e2p\u00e9<\/li>\n\n\n\n<li>1\u00a0cuill\u00e8re \u00e0 caf\u00e9 de\u00a0curry en poudre<\/li>\n\n\n\n<li>3\u00a0clous de girofle<\/li>\n\n\n\n<li>2\u00a0cuill\u00e8res \u00e0 soupe\u00a0de\u00a0chutney, comme le chutney de Mme Ball, et plus pour la garniture<\/li>\n\n\n\n<li>600\u00a0grammes\u00a0de b\u0153uf hach\u00e9<\/li>\n\n\n\n<li>1\u00a0cuill\u00e8re \u00e0 soupe\u00a0de vinaigre<\/li>\n\n\n\n<li>1\u00a0cuill\u00e8re \u00e0 soupe\u00a0de\u00a0sauce Worcestershire<\/li>\n\n\n\n<li>1\u00a0cube\u00a0de bouillon de b\u0153uf<\/li>\n\n\n\n<li>2\u00a0tranches de\u00a0pain blanc, cro\u00fbtes enlev\u00e9es, tremp\u00e9es dans du lait<\/li>\n\n\n\n<li>1\u00a0gros\u00a0\u0153uf<\/li>\n\n\n\n<li>1\/2\u00a0tasse\u00a0de lait<\/li>\n\n\n\n<li>1\u00a0cuill\u00e8re \u00e0 caf\u00e9 de\u00a0curcuma<\/li>\n\n\n\n<li>2\u00a0cuill\u00e8res \u00e0 soupe\u00a0de cr\u00e8me \u00e9paisse, facultatif<\/li>\n\n\n\n<li>Sel,\u00a0au go\u00fbt<\/li>\n\n\n\n<li>Poivre noir fra\u00eechement moulu,\u00a0au go\u00fbt<\/li>\n\n\n\n<li>Une poign\u00e9e de\u00a0<a href=\"https:\/\/www.thespruceeats.com\/what-is-a-bay-leaf-995576\">feuilles de laurier<\/a><\/li>\n<\/ul>\n<\/div>\n\n\n\n<p class=\"has-text-align-center has-x-large-font-size\">Recette<\/p>\n\n\n\n<ol id=\"mntl-sc-block_8-0\" class=\"wp-block-list\">\n<li>Rassemblez les ingr\u00e9dients.L\u2019\u00e9pinette \/ Ali Redmond<\/li>\n\n\n\n<li>Pr\u00e9chauffer le four \u00e0 340 F\/ 170 C.<\/li>\n\n\n\n<li>Dans une grande sauteuse, faites revenir les oignons, l\u2019ail et le gingembre dans le beurre jusqu\u2019\u00e0 ce qu\u2019ils soient tendres et dor\u00e9sL\u2019\u00e9pinette \/ Ali Redmond<\/li>\n\n\n\n<li>Ajouter les \u00e9pices, le chutney, le b\u0153uf hach\u00e9, le vinaigre, la sauce Worcestershire et le cube de bouillon.L\u2019\u00e9pinette \/ Ali Redmond<\/li>\n\n\n\n<li>Servir avec du riz et garnir de chutney suppl\u00e9mentaire, si d\u00e9sir\u00e9.<\/li>\n\n\n\n<li>Pendant ce temps, battez l\u2019\u0153uf, le lait et le curcuma pour faire le m\u00e9lange de cr\u00e8me p\u00e2tissi\u00e8re sal\u00e9e.<\/li>\n\n\n\n<li>Servir avec du riz et garnir de chutney suppl\u00e9mentaire, si d\u00e9sir\u00e9.<\/li>\n\n\n\n<li>Assaisonnez avec un peu de sel et de poivre.L\u2019\u00e9pinette \/ Ali Redmond<\/li>\n\n\n\n<li>Sortez le m\u00e9lange de hachis du four, d\u00e9couvrez, puis versez le m\u00e9lange d\u2019\u0153ufs dessus.L\u2019\u00e9pinette \/ Ali Redmond<\/li>\n\n\n\n<li>Disposez les feuilles de laurier sur le dessus puis remettez au four pendant 15 minutes suppl\u00e9mentaires.L\u2019\u00e9pinette \/ Ali Redmond<\/li>\n\n\n\n<li>Les feuilles de laurier doivent \u00eatre parfum\u00e9es et la surface de la cr\u00e8me p\u00e2tissi\u00e8re dor\u00e9e.<\/li>\n\n\n\n<li>Servir avec du riz et garnir de chutney suppl\u00e9mentaire, si d\u00e9sir\u00e9<\/li>\n<\/ol>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bobotie Ingedient Recette<\/p>\n","protected":false},"author":12,"featured_media":0,"parent":30,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-156","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/eleves.escl.fr\/wp2\/cuisine\/wp-json\/wp\/v2\/pages\/156","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/eleves.escl.fr\/wp2\/cuisine\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/eleves.escl.fr\/wp2\/cuisine\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/eleves.escl.fr\/wp2\/cuisine\/wp-json\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/eleves.escl.fr\/wp2\/cuisine\/wp-json\/wp\/v2\/comments?post=156"}],"version-history":[{"count":5,"href":"https:\/\/eleves.escl.fr\/wp2\/cuisine\/wp-json\/wp\/v2\/pages\/156\/revisions"}],"predecessor-version":[{"id":326,"href":"https:\/\/eleves.escl.fr\/wp2\/cuisine\/wp-json\/wp\/v2\/pages\/156\/revisions\/326"}],"up":[{"embeddable":true,"href":"https:\/\/eleves.escl.fr\/wp2\/cuisine\/wp-json\/wp\/v2\/pages\/30"}],"wp:attachment":[{"href":"https:\/\/eleves.escl.fr\/wp2\/cuisine\/wp-json\/wp\/v2\/media?parent=156"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}